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Thye Moh Chan’s Mini Ondeh Ondeh Pastry is inspired by Singapore’s famous Peranakan dessert. It stays true to tradition, preserves cultural heritage, and is filled with delicious Gula Melaka-infused coconut.
泰茂栈的斑兰椰子酥以娘惹椰丝球的甜点为启发,以新的形式保留了这道经典甜点的传统口味。
Please take note:
All orders will be processed in 5 calendar days. Cut-off time for ordering is at 5.30pm daily.
Expiry date for the product is as stated on the packaging.
Allergens: Gluten, Eggs, Milk.
请注意:
所有订单将在5个日历日内处理完毕。每日截单时间为下午5点30分。
产品有效期显示在包装上。
过敏源: 麸质,蛋,乳制品
Perfect bite-sized golden pastries filled with irresistible fragrant gula melaka-infused pineapple filling.
金黄色的绵软外皮搭上香甜的椰糖凤梨馅,每口都是香浓的果香。
Please take note:
All orders will be processed in 5 calendar days. Cut-off time for ordering is at 5.30pm daily.
Expiry date for the product is as stated on the packaging.
Allergens: Gluten, Eggs, Milk, Nuts.
请注意:
所有订单将在5个日历日内处理完毕。每日截单时间为下午5点30分。
产品有效期显示在包装上。
过敏源: 麸质,蛋,乳制品,坚果